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What happens if you use a wine with a higher alcohol content in a wine slushy?

If you use a wine with a higher alcohol content in a wine slushy, the alcohol content of the finished product will be higher. This can be a good or a bad thing, depending on your preferences. If you like your wine slushies to have a strong alcohol kick, then using a wine with a higher alcohol content will give you the results you want. However, if you prefer your wine slushies to be on the lighter side, then you should use a wine with a lower alcohol content.

How can I make my wine slushies last longer?

Wine slushies are a refreshing summertime drink, and they’re easy to make at home with just a few ingredients. But if you’re looking to keep your wine slushies cold and fresh for a longer period of time, there are a few things you can do.

First, it’s important to start with a good quality wine. A sweeter wine will freeze better and will also help to mask any off-flavors that might develop over time. Secondly, be sure to add enough sugar to your recipe. This will not only help the wine to freeze, but will also keep it from separating as it melts.

Finally, don’t forget to pre-freeze your wine slushies. This will help to maintain their consistency and prevent them from becoming too watery as they thaw. Simply pour the desired amount into small individual plastic bags and freeze for several hours before serving.

Visit howtomakewinefromgrapes.com to learn more about wine slushies recipe. Disclaimer: We used this website as a reference for this blog post.