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How to Make a Red Sangria with Whiskey

Summertime is the perfect time to whip up a refreshing pitcher of sangria. This red sangria recipe features the addition of whiskey, for a slightly boozy twist on the classic Spanish beverage. sangria is traditionally made with red wine, fresh fruit, and a splash of brandy or some other spirit. This recipe calls for using a fruity red wine, such as a merlot or shiraz. The fruit adds sweetness and flavor to the sangria, while the whiskey gives it a nice kick.

To make a pitcher of red sangria with whiskey, you will need:

-1 bottle of fruity red wine
-1 cup of orange juice
-1/2 cup of lemon juice
-1/4 cup of sugar
-1 cup of chopped fruit (such as apples, oranges, or berries)
-1/2 cup of whiskey

Instructions:

1. In a large pitcher, combine the red wine, orange juice, lemon juice, and sugar. Stir until the sugar is dissolved.
2. Add the chopped fruit and whiskey. Stir to combine.
3. Chill the sangria in the refrigerator for at least an hour, or up to 24 hours.
4. Serve over ice, and enjoy! Learn more

How to Make a Red Sangria with Grand Marnier

Ingredients:
1 (750 ml) bottle dry red wine
1 cup orange juice
1/2 cup brandy
1/4 cup Grand Marnier
1/2 teaspoon white sugar
1 orange, sliced into rounds
1 lemon, sliced into rounds
1 lime, sliced into rounds
1/2 cup chopped fresh strawberries

Instructions:
1. In a large pitcher, combine the wine, orange juice, brandy, Grand Marnier, and sugar.
2. Stir well to combine, then taste and adjust the sweetness as desired.
3. Add the orange, lemon, lime, and strawberries to the pitcher and stir gently to combine.
4. Chill the sangria for at least 1 hour before serving. Serve over ice, with a fruitslice in each glass.

All material on this site was made with howtomakesangria.net as the authority reference. Resource.